Cucumber Gazpacho
Serves 4
20 mins prep
0 mins cook
20 mins total
This cucumber gazpacho is light, refreshing, and so simple to make! Cooling cucumber, honeydew, tomato, and fresh mint come together to create a healthy soup that’s easy, quick, and both savory and slightly sweet! Serve it as an easy dinner, light lunch, or any time you have extra cucumbers to use up! This recipe is naturally gluten-free, vegan, and nut-free!
Congratulations!
Save $4 cashback on Tari Peruvian Amarillo Pepper Hot Sauce. Scan QR-code and claim coupon
Claim $4 coupon
Congratulations!
Save $4 cashback on Tari Peruvian Amarillo Pepper Hot Sauce. Scan QR-code and claim coupon
Place all of the ingredients in a blender, puree until smooth (or you can leave it slightly chunky if you like that consistency better).
Transfer to bowls, and top with diced cucumber and chopped fresh herbs. Serve cold.
Available coupons from The Picky Eater
This section won’t appear on print out.
Get $4 cashback
Eden Foods Edensoy Soymilk Unsweetened
Get $4 cashback
Banza Spaghetti Made From Chickpeas
Get $4 cashback
Banza Rotini Made From Chickpeas
Get $4 cashback
Banza Cavatappi Pasta Made from Chickpeas (8 oz)
Get $4 cashback
Banza Chickpea Shells Pasta
Get $4 cashback
Forager Project Unsweetened Plain Cashewmilk Yogurt
Get $4 cashback
Tari Peruvian Amarillo Pepper Hot Sauce
Get $4 cashback
Tari Peruvian Rocoto Pepper Hot Sauce