Easy Creamy Flaxseed Pudding (Vegan, Gluten-Free, Paleo)
Serves 4
5 mins prep
0 mins cook
5 mins total
Let me introduce you to my super healthy, vegan flaxseed pudding, which makes a perfect breakfast or snack! Loaded with insoluble fiber and healthy fats, this recipe feels like dessert thanks to its creamy consistency and subtle sweetness. It also happens to be paleo and low carb! With just 5 simple ingredients and 5 minutes of prep, I will walk you through exactly how to make this nourishing, guilt-free treat.
Optional Toppings
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Add the ground flaxseeds and cinnamon into a mixing bowl and whisk to combine.
Add the remaining ingredients, whisk until smooth.
Cover and refrigerate for at least 3 hours (up to 24 hours / overnight) to set.
When set, remove from the fridge, stir and serve with desired toppings.
Store in an airtight container for up to 4 days.