Flaxseed Pudding - The Picky Eater

    Flaxseed Pudding

    Serves 4
    5 mins prep
    0 mins cook
    180 mins Set Overnight
    185 mins total

    My healthy Flaxseed Pudding is a favorite breakfast or snack in my house. It’s creamy, naturally sweet, and packed with fiber and healthy fats. With just five ingredients and five minutes of prep, it’s been a family staple for years!

    4 servings

    Optional Toppings

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    1. Add the ground flaxseeds and cinnamon into a mixing bowl and whisk to combine.
    2. Add the remaining ingredients, whisk until smooth.
    3. Cover and refrigerate for at least 3 hours (up to 24 hours / overnight) to set.
    4. When set, remove from the fridge, stir and serve with desired toppings.
    5. Store in an airtight container for up to 4 days.

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