Vegan S'mores

Serves 20

5 mins prep

5 mins cook

10 mins total

My vegan s’mores recipe is made with fluffy vegan marshmallows and dark chocolate, sandwiched between sweet graham crackers. I've included instructions for the stovetop, oven, and grill, making it perfect for both indoor and outdoor cooking. This s’mores recipe is easy to make and the perfect vegan-friendly and cozy treat.

2 servings

1 vegan graham crackers sheets each sheet will have 2 squares

1 large vegan marshmallows

1 vegan dark chocolate squares

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Microwave

Top one graham cracker with one large marshmallow and chocolate. Microwave on high for 15 seconds or until the marshmallow expands or puffs up.
Top with the second graham cracker.

Over Stovetop or Fire

Break the chocolate bar into smaller squares. Set aside. Place vegan marshmallow on skewer and roast over the campfire or low flame on the stovetop.
Carefully, with the skewer, place the cooked marshmallow on top of one graham cracker and place the chocolate on top of the marshmallow. Place another graham cracker on top of the chocolate and slide the skewer out. Basically, you're making a sandwich!