Veggie Pizza Recipe

Serves 8

15 mins prep

15 mins cook

30 mins total

This veggie pizza recipe is both enticing and healthy! Made with melted gooey cheese and tender fresh vegetables such as red onion and green bell pepper, this savory and yummy pizza is perfect for the summer or any other time of the year when you're looking for something quick, easy, and ready in 30 minutes!

2 servings

¼ green pepper diced

¼ red onion diced

¼ roma tomato thinly sliced

¼ cup grated Parmesan cheese

⅕ cup pizza sauce

¼ package Fresh whole wheat pizza dough (I get the one from Trader Joe’s, but any grocery store or pizza shop should sell this)

Dried oregano to taste

Garlic powder to taste

Crushed red pepper to taste

Claim $4 coupon

Congratulations!
Save $4 cashback on Signature Blend angus beef. Scan QR-code and claim coupon

First, cut your veggies, and spread out the pizza dough using your hands (much faster & easier than using a rolling pin)
Top the dough with sauce, sprinkle dried oregano and garlic powder on top of the sauce, and then top with veggies & cheese.
Bake in a 450 degree oven for about 10 minutes until the cheese has melted and the crust has lightly browned.
Let stand for about 5-10 minutes, slice and enjoy!