Veggie Quesadilla Recipe
Serves 4
15 mins prep
15 mins cook
30 mins total
These easy healthy veggie quesadillas are packed with black beans, gooey cheese, and crunchy veggies, and are ready in under 30 minutes!
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Heat beans over the stove on medium heat. Add taco seasoning to taste and stir until combined
Heat a large pan over medium to medium-low heat, spray with olive oil cooking spray. Add tortilla to pan.
Assemble quesadillas: One layer of beans, one layer of cheese (1/8 cup), a layer of onions corn, & peppers, and another layer of cheese (remaining 1/8 cup).
Grill the quesadillas in the pan until both sides are browned and crispy and the cheese has melted. About 1-2 minutes on each side. Top with diced tomatoes, 1 Tbsp guac and 2 Tbsp salsa.
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