Veggie Quesadilla Recipe - The Picky Eater

    Veggie Quesadilla Recipe

    Serves 4
    15 mins prep
    15 mins cook
    30 mins total

    These easy healthy veggie quesadillas are packed with black beans, gooey cheese, and crunchy veggies, and are ready in under 30 minutes!

    4 servings


    Product image discount

    Claim $4 coupon

    Congratulations!
    Save $4 cashback on Tari Peruvian Rocoto Pepper Hot Sauce. Scan QR-code and claim coupon

    Jupiter recipe QRCode discount
    1. Heat beans over the stove on medium heat. Add taco seasoning to taste and stir until combined
    2. Heat a large pan over medium to medium-low heat, spray with olive oil cooking spray. Add tortilla to pan.

    3. Assemble quesadillas: One layer of beans, one layer of cheese (1/8 cup), a layer of onions corn, & peppers, and another layer of cheese (remaining 1/8 cup).

    4. Grill the quesadillas in the pan until both sides are browned and crispy and the cheese has melted. About 1-2 minutes on each side. Top with diced tomatoes, 1 Tbsp guac and 2 Tbsp salsa. 

    Available coupons from The Picky Eater

    This section won’t appear on print out.


    Bonafide Provisions Organic Chicken Broth (32 oz)

    Get $4 cashback

    Bonafide Provisions Organic Chicken Broth (32 oz)

    Tari Peruvian Amarillo Pepper Hot Sauce

    Get $4 cashback

    Tari Peruvian Amarillo Pepper Hot Sauce

    Tari Peruvian Rocoto Pepper Hot Sauce

    Get $4 cashback

    Tari Peruvian Rocoto Pepper Hot Sauce