Pear And Gorgonzola Pizza With Walnuts

    Serves 8
    15 mins prep
    12 mins cook
    27 mins total

    My easy pear walnut gorgonzola pizza recipe is a guaranteed crowd-pleaser! Made with just five simple ingredients, it combines gooey fontina cheese, savory gorgonzola, fresh sweet pears, and crunchy walnuts on a perfectly crispy whole-wheat pizza crust for an incredibly delicious meal. It's perfect for pizza lovers who want a sweet & savory twist on regular pizza. Everyone who tries it can’t get enough!

    8 servings

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    1. Spread out your dough on a baking sheet. Lightly brush 1 tsp olive oil on the dough. Top with fontina cheese, pear slices, gorgonzola and walnuts in that order.
    2. Bake in a 450 degree oven for 10-12 minutes until the cheese is bubbly and the crust is slightly golden.

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    Pear And Gorgonzola Pizza With Walnuts - The Picky Eater