Pineapple Pico De Gallo

    Serves 6
    15 mins prep
    0 mins cook
    15 mins total

    This sweet and spicy pineapple pico de gallo is a fun twist on your traditional salsa. With just a handful of simple ingredients, you can have this easy pico de gallo salsa recipe ready to enjoy in just 15 minutes. Naturally vegan and gluten free too!

    2 servings

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    1. Cut the tomatoes in half and remove the seeds.

    2. Finely dice the tomatoes, pineapple, red onion and jalapeno. Add to a mixing bowl.

    3. Add remaining ingredients and gently mix. Taste, and season with additional salt if needed.

    4. Cover and refrigerate for 30 minutes to enhance the flavors.

    5. Serve with your favorite chips.

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