Pumpkin Protein Balls - The Picky Eater

    Pumpkin Protein Balls

    Serves 24
    10 mins prep
    0 mins cook
    60 mins chill
    70 mins total

    Easy pumpkin protein balls come together with simple ingredients and just 10 minutes of prep time! They’re a convenient make-ahead treat, post-workout snack, or healthy dessert. Plus, they are dairy-free, gluten-free, vegan, and refined-sugar free!

    2 servings


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    1. In a medium mixing bowl mix all ingredients, except the chocolate chips, until well combined.

    2. Fold through the chocolate chips.

    3. Scoop out 1 tbsp of mixture and roll into a ball.

    4. Place on a tray lined with baking paper.

    5. Repeat with remaining mixture, making approximately 24 balls.

    6. Place the tray into the fridge and chill for 1 hour before serving.