Tofu Chocolate Mousse (Vegan, Sugar-Free)

    Serves 6
    5 mins prep
    0 mins cook
    5 mins total

    This rich, decadent, silky Vegan Chocolate Mousse is the perfect dessert.  Made with silken tofu, bananas, tahini, cocoa powder, and maple syrup this mousse is healthy, chocolatey, and so easy to make! 

    2 servings

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    1. Blend all ingredients in a blender until smooth. Taste and adjust sweetness as needed. If using chia seeds, they can be added to the mixture before or after blending.

    2. Refrigerate for around 3 hours, ideally overnight.

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