Edamame Guacamole Without Avocado!
Serves 6
10 mins prep
0 mins cook
10 mins total
Zesty, savory, and super delicious, my edamame guacamole without avocado is the perfect healthy dip! Made with protein-packed edamame and a few other simple ingredients, it’s naturally gluten-free, as well as low in fat and calories. Whether you serve it on top of your favorite tacos or with simple tortilla chips, it’s sure to be the star of your next party.
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Place edamame in the bowl of a food processor and process to a paste, stopping to scrape down the sides as necessary. This should take less than a minute.
Add yogurt, lime juice, garlic, red onion, cilantro, jalapeño, green onions, salt, pepper and olive oil to the food processor. Process to combine. Add more salt and pepper if needed, to taste. Serve immediately.
