Vegan Pulled Pork Sandwich
Serves 4
10 mins prep
20 mins cook
30 mins total
My vegan Pulled Pork Sandwich is hearty and savory, made with shredded jackfruit simmered in smoky barbecue sauce and browned until the edges are slightly crisp. It has everything I want in a sandwich, and yes, it’s completely plant-based and ready in just 30 minutes.
To Serve:
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Sauté onion and oil, or broth if oil free, until onion is soft. About 5minutes.
Add the jackfruit, spices and salt and saute over medium high heat until browned and crisp on the edges. This takes between 10-15 minutes depending on your stove. You want it crisp to get the right texture. If you stop early it will be soft and mushy.
Add the barbecue sauce and mix until reduced a bit and sticky.
Remove from heat, and serve with slaw and fries for the ultimate result!
