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Mexican Pizza Taco Bell Recipe
Serves 1
10 mins prep
10 mins cook
20 mins total
This vegetarian copycat Mexican Pizza Taco Bell recipe is a real treat, and you wouldn't guess that it's healthy! Low in calories, made with whole foods, and ready in less than 30 minutes!
2 servings
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Crisp up the whole wheat tortilla in either a toaster oven or a regular oven at 350 degrees for 10 minutes (or until it's crispy like a chip).
Heat up your beans in a small pot on low heat, and stir in the taco seasoning.
Spread the beans on the tortilla, and then top with veggies.
Top the pizza with cheese. Heat in a toaster oven (on medium low) or under a broiler (on high for 2-3 minutes) until the cheese has melted.
Top with salsa and guac, and enjoy!