Vegan Shamrock Shake
Serves 1
5 mins prep
0 mins cook
5 mins total
I make this creamy, minty Vegan Shamrock Shake every year for St. Patrick’s Day, it’s a must! Ready in just 5 minutes, it’s packed with healthy ingredients like frozen bananas, avocado, and spinach, and so good you’d never guess it’s loaded with greens. Even my kids know there are veggies in it, but they still love every sip.
Optional toppings:
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Place all ingredients, except the chocolate chips, into a blender and blend.
Add chocolate chips and pulse to chop them up, but don’t overblend because you will lose the green color.
Top with whipped cream and more chocolate chips if preferred.
Serve
