Healthy French Toast
Serves 45 mins prep10 mins cook
This easy healthy French toast is incredibly indulgent and packed with flavor! You will love how versatile this delicious breakfast recipe is - it's easily made vegan or gluten free, and includes so many different ideas for toppings!
2 servings
What you need
Instructions
0 Whisk all ingredients from eggs to maple syrup in a medium mixing bowl until well combined. Pour the egg mixture into a flat, shallow dish. 2 Place 4 slices of bread into the egg mixture and allow to soak for 2 minutes before turning over and soaking again for another 1 minute. 4 While the bread is soaking, melt 1 tsp of coconut oil in a large skillet over a medium heat. 6 Remove the bread from the egg mixture and cook two to three minutes on each side until golden brown. Repeat with 3 bread slices. Then repeat: melt 1 tsp coconut oil in a large skillet again, and use that to cook the remaining 4 bread slices. 8 Serve this recipe with your favorite toppings!View original recipe
