Apple Cider Vinegar Coleslaw

Name: Apple Cider Vinegar Coleslaw
Prep time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 4 cups shredded cabbage; 1 cup shredded carrots; ½ thinly sliced red onion; ¼ - ½ cup apple cider vinegar,; 1-2 tablespoons your favorite oil for dressings; 2 teaspoons maple syrup; ½ teaspoon sea salt; ½ teaspoon celery seed; ¼ teaspoon garlic powder; ¼ teaspoon ground black pepper

15 mins prepServes 8

Creamy coleslaw usually wins in my house, but this quick 15-minute Apple Cider Vinegar Coleslaw has been stealing the show lately. It’s made with a mix of shredded cabbage and carrots tossed in a bright, tangy dressing, and it’s now our favorite side dish for barbecues and picnics.

0 servings

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Apple Cider Vinegar Coleslaw

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