Biscoff Latte

Name: Biscoff Latte
Prep time: 5 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 tbsp Biscoff spread; ¾ cup Unsweetened almond milk; 1 Espresso shot; 1 Crumbled Biscoff cookie

5 mins prepServes 1

This Biscoff latte is a smooth, easy-to-make treat, perfect for coffee lovers like me! Warm almond milk, creamy Biscoff spread, and rich espresso blend together in less than 10 minutes for a comforting and indulgent drink. With only four ingredients, it is simple to make and perfect for any time of day.

0 servings

What you need

tbsp biscoff spread

cup unsweetened almond milk

Espresso Shot

cookie crumbs, optional

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Instructions


0 Heat the Biscoff spread and almond milk in a small saucepan over a medium heat, stirring constantly to ensure the spread doesn’t stick and burn.
1 Continue to heat until the spread has completely melted.
2 Remove from the heat.
3 Froth the milk mixture with an immersion blender or a milk frother.
4 Add one espresso shot to a mug.
5 Pour the hot Biscoff milk into the mug.
6 Top with cookie crumbs, if desired, and serve immediately.

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Biscoff Latte

What you need

Instructions

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