Black Bean Casserole with Quinoa

Name: Black Bean Casserole with Quinoa
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Mexican
Ingredients: 1 cup quinoa; 15 ounce tomato sauce; 1½ cups vegetable broth; 1 tbsp chili powder; 1 tsp ancho chili powder; ½ tsp chipotle chili powder; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp dried oregano; 4½ oz chopped green chiles, drained; ½ cup corn kernels; 30 oz cans black beans; 3 yellow peppers; 1 onion; 1 tsp ground cumin; ½ tsp salt; 1½ cups Mexican shredded cheese; 3 Roma tomatoes; green onions

15 mins prepServes 10

A lightened-up, healthy black bean casserole that you can enjoy completely guilt-free. Reminiscent of enchiladas, slightly spicy and super satisfying, full of black beans, veggies, quinoa, and cheesy goodness.

0 servings

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Black Bean Casserole with Quinoa

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe