Carrot Cake Smoothie

Name: Carrot Cake Smoothie
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: ½ cup chopped carrots; 1 cup full fat canned coconut milk; ¼ - ½ cup maple syrup; ½ cup oats; ½ cup cashews; 1 tablespoon cinnamon; 1 teaspoon vanilla extract; ¼ teaspoon ground ginger; 1/8 teaspoon sea salt; 2 cups ice; Shredded carrots; Coconut flakes; Chopped nuts

5 mins prepServes 2

I turned my love for classic carrot cake into a creamy and protein-packed Carrot Cake Smoothie. I simply love the combination of fresh carrots, coconut milk, and warm spices in a glass. It comes together in just 5 minutes and tastes like dessert for breakfast.

0 servings

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