Cheddar Vegetable Au Gratin

Name: Cheddar Vegetable Au Gratin
Prep time: 10 min
Cook time: 45 min
Total time: 10 min
Yield: 8
Cuisine: American
Ingredients: 4 tbsp butter; ¼ cup all-purpose flour; 2 cups low-fat milk; 1⅓ cup grated cheddar cheese; ½ tsp nutmeg; ½ tsp salt; ½ tsp pepper; 1 head of broccoli; ½ large cauliflower; 4 carrots; ⅔ cup panko crumbs; ⅓ cup grated parmesan cheese

10 mins prepServes 8

This vegetable au gratin features crisp, tender vegetables smothered in a cheesy sauce, then topped with crispy breadcrumbs and parmesan. You're going to love this easy side dish or main meal that is ready in less than an hour! Kid-friendly & vegetarian.

0 servings

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Cheddar Vegetable Au Gratin

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