Creamy Vegan Coleslaw

Name: Creamy Vegan Coleslaw
Prep time: 20 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 4 cups shredded cabbage; 1 cup shredded carrots; ½ thinly sliced red onion; ½ - ¾ cup vegan mayo; 1 teaspoon distilled white vinegar; ½ teaspoon sea salt; ½ teaspoon celery seed; ¼ teaspoon ground mustard seed; ¼ teaspoon ground black pepper

20 mins prepServes 8

I've got the perfect 20-minute coleslaw recipe just in time for BBQ season, and it’s vegan! My Creamy Vegan Coleslaw, made with cabbage, carrots, and a tangy mayo dressing, is the perfect side dish to add crunch and flavor to any summer gathering.

0 servings

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