
Dairy-Free Thousand Island Dressing (No Mayo!)
5 mins prepServes 16
It takes just 10 minutes to recreate a vegan version of a beloved classic with this dairy-free Thousand Island dressing recipe. I blend raw cashews, ketchup, and relish into a smooth, tangy sauce that tastes rich without using mayo at all. The texture stays thick and velvety, making it ideal for spreading and dipping.
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