My healthy strawberry yogurt is a game changer for a quick breakfast or an afternoon snack. I love that it uses real strawberries with no artificial flavorings or added sugar, and it's gluten-free and ready in just 5 minutes.
0 Wash and dry the strawberries with paper towel.
1 Slice the top off each strawberry and then cut in half.
2 Transfer sliced strawberries to a food processor and blend until smooth.
3 Next, add the yogurt and vanilla and continue to blend until combined.
4 Transfer to an airtight container and store in the fridge for up to 5 days.
