Gluten Free Tres Leches Cake

Name: Gluten Free Tres Leches Cake
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 16
Cuisine: American
Ingredients: 2 cups Almond flour; ½ cup Coconut flour; ½ cup Tapioca flour; ½ cup Cane sugar; 2 tsp Baking soda; ½ tsp Salt; ⅓ cup Unsalted butter; 1 cup Whole milk; 1 tsp Vanilla extract; 4 Eggs; ½ cup Coconut milk; ½ cup Condensed milk; ½ cup Heavy whipping cream; Fresh fruit (e.g. strawberries, blueberries)

15 mins prepServes 16

This healthy gluten free tres leches cake is a must-try, heavenly dessert! It's topped with homemade whipped cream and fresh fruit, and just melts in your mouth as soon as you take a bite. This sweet & delicious cake is a healthier grain-free take on traditional tres leches cake, but tastes just like the real thing!

0 servings