Healthy Pumpkin Scones

Name: Healthy Pumpkin Scones
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1½ cups white whole wheat flour; ⅛ cup brown sugar; 1 tbsp baking powder; 1 tsp ground cinnamon; 1 tsp pumpkin pie spice; ½ tsp salt; ½ cup coconut oil or olive oil; ¾ cup pumpkin puree; ½ tsp vanilla extract; ½ cup unsweetened almond milk; ⅓ cup powdered sugar; 1 tbsp maple syrup; 2 tbsp unsweetened almond milk

15 mins prepServes 12

These delectable Healthy Pumpkin Scones are a delightful addition to any breakfast or brunch! They are filled with all the flavors and aromas of fall and are drizzled in a drool-worthy homemade maple glaze. Ready in 30 minutes, vegan, and easily made gluten-free too!

0 servings

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Healthy Pumpkin Scones

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe