Chana Masala

Name: Chana Masala
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 6
Cuisine: Indian
Ingredients: 1 tbsp extra virgin olive oil; 2 medium red onions; 5 cloves garlic; 1 tsp grated fresh ginger; 1 tsp cumin seeds; 2 tsp ground coriander; 2 tsp ground cumin; ⅛ tsp cayenne pepper; 1 tsp ground turmeric; 1 tsp smoked paprika; 1 tsp paprika; 1 tsp garam masala; 15 oz can of whole tomatoes with their juices; ⅔ cup water; 45 oz canned chickpeas; ½ tsp salt

10 mins prepServes 6

If you want a nourishing, comforting, wholesome plant-based meal that comes together in just 40 minutes, then this chana masala is what you are looking for. I simmer chickpeas with tomatoes and warm spices for an easy meal packed full of flavor, made with pantry staples.

0 servings

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Chana Masala

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