Kale Dip with Cream Cheese and Parmesan

Name: Kale Dip with Cream Cheese and Parmesan
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 32
Cuisine: American
Ingredients: 1 cup finely chopped onion; 3 cloves garlic; 10 oz bag of baby kale, chopped; 8 oz lowfat cream cheese; ¼ cup Organic Chipotle Mayonnaise; ⅓ cup grated Asiago or Parmesan cheese

15 mins prepServes 32

This kale dip with cream cheese and parmesan stands out as a creamy and nutritious base that can easily steal focus from a chip. I soften my kale into cream cheese, parmesan, and caramelized onion for a warm and savory appetizer that I have ready and on the table in just 25 minutes.

0 servings

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Kale Dip with Cream Cheese and Parmesan

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