Mushroom Toast

Name: Mushroom Toast
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 6 oz soft tofu; 6-9 cloves roasted garlic; 1½ tsp extra virgin olive oil; 10 oz sliced crimini mushrooms; 1 yellow onion; 6-10 oz fresh baby spinach; ½ tsp salt; crushed red pepper or black pepper; 1 tbsp freshly grated Parmesan cheese per toast; 1 whole-wheat baguette

15 mins prepServes 8

When you sink your teeth into this mushroom toast, you’ll know you’ve found your next favorite lunch, breakfast, or snack combination! Soft tofu, roasted garlic, mushrooms, onion, and baby spinach are sautéed with spices, then topped with parmesan cheese on a whole wheat baguette toast.

0 servings

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Mushroom Toast

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe