Pineapple Salsa Recipe

Name: Pineapple Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 cups pineapple; 1 cup chopped red pepper; ½ cup coarsely chopped red onion; ¼ cup packed cilantro; 1 tablespoon chopped Serrano pepper; 1 tablespoon lemon juice; 2 teaspoons apple cider vinegar; ½ tablespoon chopped garlic; 1-½ teaspoons sea salt; ½ -1 cup juice from salsa; Veggie broth or pineapple juice to make up the rest of the 1 cup juice; 1 1/4 cups cashews; 1 teaspoon apple cider vinegar; 1 clove garlic; ½ teaspoon sea salt; ¼ cup fresh cilantro

10 mins prepServes 4

This vibrant Pineapple Salsa recipe with creamy cilantro sauce is one of my favorite dishes to make during summer. It's sweet and tangy and takes just 10 minutes to prepare using fresh pineapple, red bell pepper, and cilantro.

0 servings

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Pineapple Salsa Recipe

See similar recipes

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe

Baked Vegan Churros With Chocolate Sauce (Gluten-Free!)

Vegan Cottage Pie

Biscuits Without Baking Powder

Crispy Air Fryer Tempeh

Low Calorie Pizza Crust

Trader Joe's Butternut Squash Ravioli Recipe

Homemade Cinnamon Toast Crunch

No Bake Salted Caramel Cheesecake

Vegan Jalapeno Poppers

4 Ingredient Cilantro Lime Rice

Vegan Peanut Butter Cup Milkshake (Creamy & Rich!)

Indian Vegetables Recipe