Tahini Pasta

Name: Tahini Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 8 oz whole wheat pasta; 1 tbsp extra virgin olive oil; ¾ cup tahini; ¼ cup lemon juice; 1 tbsp lemon zest; 3 tbsp nutritional yeast; ½ tsp salt; ½ tsp pepper; 2 cloves garlic; 1 onion; 1 tbsp fresh parsley; 1 tbsp fresh basil leaves

10 mins prepServes 4

This creamy tahini pasta is what I make when I want a quick and satisfying dinner. The nutty tahini blends with garlic, lemon, and olive oil to create a rich sauce that coats every piece of pasta. I make this delicious meal in just 35 minutes, and it is naturally vegan too!

0 servings

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Tahini Pasta

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