Teriyaki Noodles (Vegan + GF Option!)

Name: Teriyaki Noodles (Vegan + GF Option!)
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 6
Cuisine: Asian
Ingredients: 9 oz soba noodles; 2 tbsp olive oil; 1 red onion; 2 celery stalks; ½ zucchini; 1 red pepper; 1 carrot; 2 large portobello mushrooms; 1 cup broccoli florets; ⅓ cup maple syrup; ⅓ cup water; ¼ cup soy sauce; 1 tbsp apple cider vinegar; 1 clove garlic; 1 tsp minced ginger; 1 tsp sesame oil; 1 tbsp cornflour; sliced green onion; sesame seeds

15 mins prepServes 6

Teriyaki noodles are a quick and satisfying dinner ready in just 30 minutes! Noodles, thinly sliced veggies, and broccoli florets get tossed in a homemade teriyaki sauce for an easy dish with BIG flavors. Vegan with a gluten-free option!

0 servings

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Teriyaki Noodles (Vegan + GF Option!)

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