Tofu Pasta

Name: Tofu Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 8 oz whole wheat pasta; 8 oz firm tofu; 1 tbsp olive oil; ½ red onion; 2 cloves garlic; ½ zucchini; ½ red bell pepper; 2 tbsp tomato paste; 1 tsp salt; ½ tsp pepper; 1 tsp dried oregano; ¼ tsp Italian seasoning blend; ¼ tsp crushed red pepper flakes; ½ cup baby spinach; 28 oz diced canned tomatoes; ¼ cup vegetable stock; fresh basil; grated parmesan cheese or vegan parmesan cheese

10 mins prepServes 4

This amazing tofu pasta recipe is a mouthwatering fusion of whole wheat pasta, protein-rich tofu, and a vibrant mix of fresh vegetables that is ready in just about 30 minutes! Whip it up quickly and savor every scrumptious bite of this perfect pasta delight! Vegan and easily made gluten free too!

0 servings

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Tofu Pasta

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