Vegan Baked Oatmeal

0 Preheat the oven to 375 degrees F / 180 C. Spray an 8x8 square baking dish with spray oil.
1 In a mixing bowl, mix together the ground chia seeds and water, allow it to sit for 5 minutes to form a paste.
2 Whisk the almond milk, vanilla extract, maple syrup and applesauce into the prepared chia seed mixture.
3 Add remaining ingredients, only adding 1 cup blueberries and reserving    remaining blueberries for the top, gently fold to combine.
4 Pour the oatmeal mixture into the baking dish, top with reserved blueberries. Bake in the oven for 35-40 minutes or until an inserted skewer comes out clean.
5 Remove and allow the baked oatmeal to cool and set for 20 minutes before slicing and serving.
6 Serve topped with whipped coconut cream, drizzle of maple syrup or toasted almonds.