Vegan Peanut Brittle Without Corn Syrup

Name: Vegan Peanut Brittle Without Corn Syrup
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 12
Cuisine: American
Ingredients: 1 tablespoon cornstarch; 1 tablespoon cold water; ¾ cup coconut cream; ½ cup coconut sugar; ½ cup maple syrup; 1 teaspoon vanilla extract; ¼ teaspoon sea salt; 1 cup salted peanuts

5 mins prepServes 12

The texture and flavor of this 15-minute vegan Peanut Brittle without corn syrup is so good that I have to share the recipe with you! It’s a sweet little treat made with creamy coconut and maple syrup, packed with salty peanuts in every crunchy bite. It’s simple, quick, and honestly, a dessert my family and friends keep going back for.

0 servings