Vegan Protein Banana Bread

Name: Vegan Protein Banana Bread
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 10 oz pitted Medjool dates; 1 cup water; ¼ cup melted coconut oil; 1 tsp baking soda; ¾ cup all-purpose flour; ½ cup vegan vanilla protein powder; 1 tsp baking powder; ½ cup coconut sugar; ½ tsp cinnamon; ⅛ tsp salt; 2 large ripe bananas; 1 flax egg; ½ cup walnuts

10 mins prepServes 12

There really is no limit as to what I can create with overripe bananas, and this vegan protein banana bread is proof. I use bananas, dates, and vanilla protein powder to create a moist loaf with a natural sweetness and tender crumb. This banana bread is great for breakfast, snack time, or as a more exciting pre-workout bite.

0 servings