This healthier chocolate pudding is rich, super chocolatey, naturally sweetened, and takes about 5 minutes to make, no cooking required! Save this the next time you’re craving something sweet.
Add the avocado, Greek yogurt if using, cocoa powder, maple syrup, and vanilla to a ziploc bag, or a blender or food processor. Mash or blend until completely smooth and creamy. Taste and adjust the sweetness if desired. For an even thicker, more pudding-like texture, refrigerate for 30-60 minutes before serving. Divide between two bowls and enjoy!
